Hot Buttered Apple Cider – a cosy winter drink with spiced brown sugar butter

Make-ahead Boozy Eggnog with Brandy, Rum and Whisky — made for Christmas nights

A rich, boozy homemade eggnog made with separated eggs, double cream, whole milk and a blend of spirits—ideal for serving over the festive period after a night in the fridge.

0 Dec 23

Classic Bramley apple pie with buttery shortcrust pastry

Decadent Desserts

0 Dec 21

Slow cooker mulled wine – gently spiced, ready to keep warm for guests

Food Inspirations

0 Dec 23

Frozen Turkey Cocktail: a boozy butter pecan ice cream shake with bourbon, amaretto and caramel

Food Inspirations

0 Dec 23

Easy classic British apple crumble with Bramley apples

Decadent Desserts

0 Dec 22

Baked Brie with maple apples and pecans – a cosy centrepiece for sharing

Food Inspirations

0 Dec 23

Gingerbread crumb cake traybake with a crisp crumble topping (easy festive bake)

Decadent Desserts

0 Dec 23

Thick, café-style hot chocolate at home – made with real dark chocolate and cocoa

Decadent Desserts

0 Dec 23

Buttered swede, done right: tender dice with a glossy buttery finish

Food Inspirations

0 Dec 23

Glazed Gingerbread Bundt Cake with Black Treacle – moist, spiced and easy to slice

Decadent Desserts

0 Dec 23

Creamy roasted butternut squash and chilli soup

Soups & Stews

0 Dec 22

Baked Brie with figs, honey and pistachios – a quick, melty centrepiece to share

Food Inspirations

0 Dec 23

Easy Red Wine Jelly with Cardamom – a Glossy Preserve for Cheese Boards

Food Inspirations

0 Dec 23

Cranberry and white chocolate scones with vanilla glaze — flaky, buttery and fuss-free

Food Inspirations

0 Dec 23

Eggnog Streusel French Toast Casserole – a make-ahead Christmas breakfast traybake

Food Inspirations

0 Dec 23

One-bowl cranberry breakfast cake with a crisp sugar top (perfect with tea)

Decadent Desserts

0 Dec 23

One-bowl cranberry muffins with a tender crumb – a simple bake for breakfast or tea

Decadent Desserts

0 Dec 23