Smoky double bean & roasted pepper chilli – a simple one-pot for cosy nights

Scottish Shortbread Petticoat Tails: a buttery moulded bake with a crisp pattern

Classic Scottish shortbread ‘petticoat tails’ baked in a mould, lightly sugared, and sliced while warm for crisp edges and a tender, buttery crumb.

0 Dec 23

Easy one-pot vegetarian chilli with beans

Soups & Stews

0 Dec 22

Hearty one-pan beef chilli con carne

Soups & Stews

0 Dec 21

Quick spiced carrot and lentil soup

Soups & Stews

0 Dec 21

Rich lentil bolognese with spaghetti and veg

Healthy Eating

0 Dec 22

One-pot chicken arrabbiata stew with parmesan dumplings

Soups & Stews

0 Dec 22

Big batch slow-simmered beef bolognese sauce

Global Cuisines

0 Dec 22

Slow roasted vine tomatoes with garlic and thyme

Healthy Eating

0 Dec 22

Easy Thai-style sweet potato and peanut curry

Healthy Eating

0 Dec 22

Creamy roasted butternut squash and chilli soup

Soups & Stews

0 Dec 22

Creamy courgette and ricotta lasagne bake

Global Cuisines

0 Dec 22

Scottish Shortbread Petticoat Tails: a buttery moulded bake with a crisp pattern

Decadent Desserts

0 Dec 23

Moist chocolate chip banana bread – a quick loaf for using up ripe bananas

Decadent Desserts

0 Dec 23

Classic crème brûlée at home: silky vanilla custard with a crisp caramel top

Decadent Desserts

0 Dec 23

Easy Lamb Tagine with Chickpeas and Apricots – a warming one-pot for relaxed dinners

Global Cuisines

0 Dec 23

Creamy Chicken and Bacon Tagliatelle — a quick one-pan parmesan sauce

Global Cuisines

0 Dec 23

Classic lamb’s liver and onions with crispy bacon – a quick gravy for mash

Food Inspirations

0 Dec 22